How to Make the Best Pancakes Ever!

What is the key ingredient for making fluffy pancakes?

A. Eggs

B. Baking powder

C. Milk

D. Flour

The key ingredient for making fluffy pancakes is:

B. Baking powder

When it comes to making the best pancakes ever, one of the key ingredients for achieving fluffy pancakes is baking powder. Baking powder is a leavening agent that helps the pancakes rise and become light and airy. It reacts with the other ingredients in the batter to create bubbles, which give the pancakes their fluffy texture.

In addition to baking powder, other essential ingredients for delicious pancakes include flour, eggs, milk, and a pinch of salt. These ingredients work together to create a smooth and pourable batter that cooks up into perfect pancakes.

For the fluffiest pancakes, be sure not to overmix the batter. A few lumps are okay - they will help ensure your pancakes are light and tender. And when cooking the pancakes, make sure to use a hot griddle or frying pan and only flip them once to achieve that golden brown perfection.

So, the next time you're craving pancakes, remember to add baking powder to your batter for the fluffiest and most delicious pancakes you've ever had!